These oven scrambled eggs are the perfect way to make scrambled eggs for a crowd.
Preheat oven to 350°. Place butter in a 11" x 7" baking dish (for 4 serving size) or a 9" x 13" baking dish for crowd size. Place dish in oven while preheating to allow the butter to melt.
Whisk eggs,milk, and salt in a bowl. Once butter is melted remove dish from oven and pour in the eggs. Return dish to oven and bake for 10 minutes.
After 10 minutes, stir the eggs. (At this point, they may not look like they have cooked very much.) Return them to the oven and cook for another 10 minutes.
Remove from the oven again and stir. Return to the oven for another 5-10 minutes or until set. Watch carefully during this time so that you don't burn the eggs. Once they are set, remove from the oven, stir them up well, and serve.
Oven Scrambled Eggs https://www.dogwoodsanddandelions.com/oven-scrambled-eggs/